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6 abr. 2017

All-in-One heavy-duty Melangeur

 pry 
 
 
DEAR FRIENDS, GREETINGS FROM ALLURE GROUP!
 
  We are the manufacturers of high-class professional equipment for making artisan and craft chocolate.  
 
 
  
 
Let us inform you about the price cut for the Melanger 80 kg! From 1st to 30th April the price for Melanger Allure M80 will be 19 900 EUR only!
 
  
 
 
  
Using our equipment you will be able to convey in your chocolate the finest shades of flavor of aromatic cocoa beans!
 
In addition to chocolate (white, milk and dark) using our equipment you can perfectly prepare: praline, nut and seed pastes, ganache, raw and eco products!
 
There is no need to purchase pregrinders, grinders, mixers, refiners and conchers. All is easy produced within hours - right from the cocoa beans/liquor just in one Allure Melanger!
 
Our quality is confirmed by European certificates, which are also valid in the USA.
 
We have 12-months guarantee for our production and a post-warranty program providing discounts to the spare parts for the machines older than 36 months.
  
 
 
  
 
Find below the technical information and prices based on ex-works conditions of delivery: drive.google.com/file...
 
  
 
 
   Looking forward to hear from you!
 
 
  
ALLURE LLC
 
+79653113668, +74959894290
You received this email, as once signed up for our newsletter KudVic.com
To stop receiving these e-mails, Unsubscribe now 
 
© 2016 Allure Group Allure Llc.

Chocolate for chocolate

 pry 
 
 
DEAR FRIENDS, GREETINGS FROM ALLURE GROUP!
 
  We are the manufacturers of high-class professional equipment for making artisan and craft chocolate.  
 
 
  
 
Let us inform you about the price cut for the Melanger 80 kg! From 1st to 30th April the price for Melanger Allure M80 will be 19 900 EUR only!
 
  
 
 
  
Using our equipment you will be able to convey in your chocolate the finest shades of flavor of aromatic cocoa beans!
 
In addition to chocolate (white, milk and dark) using our equipment you can perfectly prepare: praline, nut and seed pastes, ganache, raw and eco products!
 
There is no need to purchase pregrinders, grinders, mixers, refiners and conchers. All is easy produced within hours - right from the cocoa beans/liquor just in one Allure Melanger!
 
Our quality is confirmed by European certificates, which are also valid in the USA.
 
We have 12-months guarantee for our production and a post-warranty program providing discounts to the spare parts for the machines older than 36 months.
  
 
 
  
 
Find below the technical information and prices based on ex-works conditions of delivery: drive.google.com/file...
 
  
 
 
   Looking forward to hear from you!
 
 
  
ALLURE LLC
 
+79653113668, +74959894290
You received this email, as once signed up for our newsletter KudVic.com
To stop receiving these e-mails, Unsubscribe now 
 
© 2016 Allure Group Allure Llc.

15 ago. 2016

Último llamado para cursos y tour a plantaciones de cacao!

Las inscripciones para la carrera profesional y curso para emprendedores del segundo semestre finaliza el 20 de agosto con 25% de descuento!

                                                           

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Último llamado para cursos del segundo semestre y tour a plantaciones de cacao!
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Las inscripciones para la carrera profesional y curso para emprendedores del segundo semestre finaliza el 20 de agosto con 25% de descuento!

Días y fechas: lunes y miércoles de 9:30 a 12:00 / martes y jueves de 18:30 a 21:00 o sábados (2 al mes) de 10 a 14 horas.

Si eres egresado de la carrera profesional, te invitamos a la especialización.

info@tallerdechocolate.com

Además, para quienes quieran conocer el proceso del cacao desde su nacimiento los invitamos a Piura, norte de Perú, para visita plantaciones, centros de acopio y fábricas de reconocimiento mundial.

La fecha será del 28 de septiembre al 04 de octubre.

El valor del tour es de $650.000 e incluye 3 noches en Piura, 2 en Máncora, comidas, vuelos, traslados y visitas.

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Muy pronto podrás ingresar a nuestra tienda on-line, asisitir al ciclo de catas o inscribirte en nuestro Club de taller de chocolate!

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